I remember when I was a child, my mother always cooked it for me. Nutrition and low fat. Now I make it for my children.
Yanbei area of Shanxi Province is rich in naked oats. Naked oats noodles are loved by the common people for its unique fragrance. There are many ways to eat naked oats. They have different flavors. They can be made into naked oats, Castanopsis K... ...
Korean kimchi. Many people in Northeast China call it spicy cabbage. In fact, it's very popular. Why? It's spicy cabbage. Ha ha. I like spicy food. Of course, I can't miss the delicious spicy cabbage. It's just that what I'm selling in the marke... ...
Meat muffins are made with no pastry. Only lard and flour are added to the flour. If you want to have a try, you can also eat the cake made of pastry without adding the pastry. The son said it's delicious.
There are many ways to make carrots. They can be used for dishes, soup and cakes. There's no way to make braised carrots. But it's delicious to eat when it's hot. Pixel braised pork. You can try it if you don't believe it. Bailuoshengjin can que... ...
It's new year. The intestines are filled with meat. The rest of the intestines can be turned over. Supplementary reminder - if you have dried glutinous rice intestines for too long, I will teach you two solutions: one is to soak them in water be... ...
My daughter likes soup and fish. Today, I bought two black headed fish. I tried to make stewed tofu with black headed fish. I made fish soup for the first time. I didn't expect that it tasted good. I was so happy when I watched the little guy dr... ...
Lucky to sample Canadian wild Arctic shrimp. Continue to make new dishes Eggplant sauce Arctic shrimp ~ usually fried shrimp in restaurants. I don't like it. And Arctic shrimp is already cooked. So it's better to fry it in a small amount of oil.... ...
It's a local delicacy. It's delicious and adds a lot of points to the dish.
It's delicious to see the fried fish that my colleague brought to the class. So I learned. Everyone is willing to eat fish head. So there are several fat fish tail left in the fish market. The price is also economic. It's just right to fry.
It's been a while since I received the trial of douguowang [Canadian wild Arctic shrimp]. The last time I cooked the Arctic shrimp, I didn't use it up. Today, I finally have time to continue to make my delicious shrimp. Tiehuaishan is delicious,... ...
It's been a while since I received the trial of douguowang [Canadian wild Arctic shrimp]. The last time I didn't finish cooking, I made tiehuaishan with shrimp today. There are still a few left. I'll use them to fry cabbage. Today, I don't need ... ...
I went to the supermarket and bought some pig liver. Pig liver is rich in iron. It has the effect of nourishing liver, eyesight and blood. It happens that there are green peppers at home. Stir fry pork liver with green peppers. They taste delicious.
It's an interesting dish. People who like it like it very much. People who don't like it hate it. Ha ha. Just. I have a son. It's the former. I can't do it. ha-ha. (expanded)
How can you miss this dish if you like tomatoes.
My husband's friend sent two big carp. It's Jiang carp. I don't understand these. I don't know too many ways. I just want to have the most primitive braised fish. Plus the all-purpose secret braised fish juice. It's done in an hour. (expanded)